Celebrating National Nutrition Month: What To Know
National Nutrition Month is recognized by the US Food and Drug Administration every March. Although alcohol consumption during pregnancy is the main cause of FASD, poor nutrition can further exacerbate the development of FASD. Various preclinical studies have displayed that proper dietary supplementation with specific nutrients—either prenatally or postnatally—can help mitigate certain alcohol-related neurodevelopmental damage and improve cognitive outcomes.
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